- Perhaps most of the international and Arab kitchens are famous for their kitchens with many different dishes and recipes that belong to them and are distinguished from others. Here is the arrangement of the best international kitchens In this article, let us review the 10 most famous kitchens from around the world: 1. Italian Home of pasta and pizza, Italian food are simple dishes with only a few ingredients but of extraordinary quality. Tomatoes, basil and olive oil are typical Italian products. Italians are also known for their passion for sweets such as cheese, cake, ice cream, fruit, pastries and biscuits. 2. Indian Hot curry with lots of chili and a side of raita. Dishes are rice-based and often vegetarian or with seafood. Coriander, ginger, cumin, cardamom, saffron and nutmeg are favorite flavor makers.
- 3.Japanese You can't avoid sushi, but Japanese cooking is so much more than that. Based on noodles or rice, Japanese meals are usually made with seafood, tofu, or vegetables. The ingredients are grilled, boiled, fried, steamed, boiled or raw. 4. Chinese Most meals are served in small pieces ready to be picked up with chopsticks. Basics include rice and noodles. Meat includes all varieties known to man. Vegetables including chili are always a part of dishes as well as fish sauce. 5. Thai Fried rice and noodles bowls with lots of vegetables and curry sauces. Chili peppers, Thai basil, lemongrass, and coconut are widely used 6. Turkish Turkish cuisine is largely the legacy of Ottoman cuisine, which can be described as a fusion and refinement of Central Asian, Eastern, Mediterranean and Balkan cuisines. Turkish cuisine in turn influenced those and other nearby cuisines, including those of Western Europe. The Ottomans combined different culinary traditions in their world with influences from Middle Eastern cuisine, along with traditional Turkish items from Central Asia (such as yogurt), creating a wide range of specialties.
- 7. Mexican Chicken, tortillas, corn, rice and beans are the staples of Mexican food. Seasoned with lots of chili, cinnamon, cumin, garlic and onions. Sweet potatoes, peanuts, avocado, guava, tomatoes and chocolate also find their way into Mexican meals 8. French The home of the gourmet meal, French cooking is known for its class and exquisite ingredients. Onions, truffles, seafood, criss-cross and baguettes, everything arranged with exceptional attention to detail and served with a glass of wine. 9. Spanish Paella, tapas, stews, chorizo, pork, beans and seafood. Spanish food is also potato tortillas and gazpacho soup 10. American Cuisine The “burger” that spread around the world, although the history of the burger dates back to Asia and from there to Europe, specifically to Germany, whose immigrants were transferred to America to be one of the most famous international dishes
- Finally We often look for delicious and delicious food, which takes us in a world of distinct taste, but to have a long journey between distinguished international cuisine, this is a treasure, because wandering in international kitchens and tasting its most delicious dishes and dishes is a beautiful and enjoyable habit. And stay healthy 🌼🌼
Types Of International Cuisines
Kitchens dedicated to preparing food are widespread in all different countries of the world, and it is worth noting that each country has its own kitchen, which is characterized by it and differs from the rest of the other countries
