To prepare the dough: In a bowl we put flour, salt, sugar, yogurt, water, then we knead the ingredients well, then add the oil to it and then knead it again, and then put it in a bowl and close it with a cloth and leave it in a dark and warm place until it rests, and then we Divide the dough into equal pieces, then roll out each piece and set them aside to rest a bit.
To prepare Muhammara: In a bowl, put oil, onions, and fry the onions, then add pepper molasses and roast it, then add salt, pepper, cumin, dried coriander, paprika, and then roast the spices, then add the tomatoes and leave them until they are done, and then raise The pot is off the fire, and we add sesame and nigella to it, then we stir them a little and put the pot aside.
To prepare the cheese: In a bowl, put the cheese, eggs, ghee, parsley, salt, white pepper, dry pepper, nigella, sesame, then mix all the ingredients.
To prepare the zaatar (manakeesh): put a little thyme with olive oil and mix them well.
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