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Pancake oat and cupcake oat

Using oatmeal we will prepare healthy oatmeal pancakes and cupcakes, this recipe is great for breakfast, or as a quick meal after returning from school for children

Total Time
90 mins
Yield
Serves 5

How to Make It

  • 1. Part
    Pancake method: In a blender put bananas, milk, oats, honey, egg, and vanilla and mix well. Then we gradually add flour with baking powder and mix well. Then it leaves two or three minutes. In a frying pan we put a little butter, then we put the pancakes in the way we want on the pan, and when we notice the appearance of bubbles in the pancake, we flip it to the other side.
  • 2. Part
    طريقة الكب كيك: في الخلاط نضع اللبن زبادي و تمر منقوع ونقوم بالخلط، بعد ذلك نقوم بإضافة البيض، فانيليا، قرفة، ملح، زيت جوز الهند، شوفان، كاكاو، طحين و بيكينغ باودر ونقوم بالخلط جيداا. بعد ذلك نقوم بسكب الخليط في قوالب الكب كيك ونزينه ب الشوفان ثم نضعه في الفرن على درجة حرارة 180 لمدة تتراوح بين 20 و 25 دقيقة.

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    Ingredients

    • 10 g baking powder
    • Pinch of powder cinnamon
    • 1 tablespoon cocoa
    • Three-point vanilla extract
    • pinch of salt
    • Two eggs medium size
    • 1 tablespoon coconut oil
    • 8 large dates
    • 3/4 cup flour
    • 3/4 cup oats
    • 3 tablespoons yogurt
    • Healthy Oat Cupcake :
    • Sprinkle orange peel
    • 1 teaspoon natural honey
    • 6g Baking Powder
    • Two vanilla points.
    • Medium egg
    • 1/2 cup flour
    • 1/2 cup oats
    • 1/2 cup milk
    • Medium banana
    • Healthy oat pancake:

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